St. Paul's United Methodist Church
Saturday, June 24, 2017
Serving the Living Lord....Past, Present and Future

Christ's Kids Dinner Schedule

 
 

Dinner Schedule

Date

Dinner

Parents

Mar 1 Dinner:
Dessert:
1) Pabin
2) Gladieux
Mar 8
Dinner:
Dessert:
1) Nolff
2) Roa-Garcia
Mar 15 Dinner:  
Dessert:
1) Pirlot
2) Balk
Mar 22
Dinner:
Dessert:
1) Herrera
2) Vergowven
Mar 29
Dinner: Pizza
Dessert:
1) Maylen
2) K. Leask
Apr 5
Dinner:
Dessert:
1) Jacobs
2) J. Mehki/H. Tyner
Apr 12
Teacher Appreciation Dinner
Dinner: 
Dessert:
1) Ivey
2) Jacobs
3) Pirlot
4) Maylen
5) Tyner
Apr 19
Christ's Kids will not meet.
SPRING BREAK
Apr 26
Nortel Lanes Bowling Party
5 Parent Volunteers
1) Pabin
2) Gladieux
3) Nolff
4) Balk
5) Leask
 

Dinner Information

 

Menu Suggestions

Meal Ideas

  • Spaghetti, Salad,
    Bread Sticks
  • Chicken Nuggets, Fries,
    Carrots 
    w/Dip
  • Taco’s, Chips w/Salsa,
    Fruit
  • Submarine Sandwiches, Chips,
    Macaroni Salad
  • Sloppy Joes, Macaroni & Cheese,
    Apple slices
  • Hot Dogs, Tater Tots,
    Jell-O
  • Hamburgers, Scalloped Potatoes,
    Mixed Veggies
  • Tomato Soup, Cheese Sandwich, 
    Fruit
  • Pizza, Veggies w/Dip, Yogurt

Beverage Ideas

  • Milk
  • Chocolate Milk
  • Lemonade
  • Fruit Punch
  • Juice

Dessert Ideas

  • Cookies/Bars/Brownies
  • Ice Cream Bars or Cups
  • Sheet Cake
  • Jell-O
  • Pudding Cups
  • Little Debbie Cakes
 

Kitchen Rules

We keep meal supplies stocked in the kitchen pantry. Please check supplies before you purchase them. A tax-exempt GFS card is available for your use.
  • Always wash hands.
  • Always wear rubber gloves when handling food.
  • The food prep sink is on the island.
  • The dish washing sink is on the stove wall.
  • Always turn on Exhaust Fan when using stove and/or ovens.
  • Do not save left over or open beverage 2 liter bottles.
  • Always label food left in refrigerator or pantry with Christ’s Kids name and date opened.
  • Replace utensils and pots where you got them.
  • Always wash Fellowship Hall tables after meals with bleach  solution.
  • Always vacuum Fellowship Hall after meals.
  • Take home dirty towels and dishcloths to clean. Please return promptly.
  • Always take out trash to the parking lot dumpster and replace the garbage bags in the containers.